Amount of Tryptophan in Tomato products, canned, sauce, with tomato tidbits
Vegetables and Vegetable Products
In 100 g (Grams) of Tomato products, canned, sauce, with tomato tidbits there is 0.009 g of Tryptophan. Change amount
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Tryptophan
Tryptophan is a nutrient present in many other foods. The below table lists foods high in Tryptophan other than Tomato products, canned, sauce, with tomato tidbits.
Sea lion, Steller, meat with fat (Alaska Native)
|
1.6 g
|
1.6%
|
Egg, white, dried, stabilized, glucose reduced
|
1.427 g
|
1.43%
|
Egg, white, dried, powder, stabilized, glucose reduced
|
1.266 g
|
1.27%
|
Sea lion, Steller, kidney (Alaska Native)
|
1.2 g
|
1.2%
|
Egg, white, dried, flakes, stabilized, glucose reduced
|
1.181 g
|
1.18%
|
Soy protein isolate, potassium type
|
1.116 g
|
1.12%
|
Soy protein isolate
|
1.116 g
|
1.12%
|
Seeds, sesame flour, low-fat
|
1.097 g
|
1.10%
|
Egg, white, dried
|
0.999 g
|
1.00%
|
Seaweed, spirulina, dried
|
0.929 g
|
0.93%
|
Seeds, sesame flour, partially defatted
|
0.882 g
|
0.88%
|
Soy protein concentrate, produced by acid wash
|
0.835 g
|
0.84%
|
Soy protein concentrate, produced by alcohol extraction
|
0.835 g
|
0.84%
|
Whale, beluga, meat, dried (Alaska Native)
|
0.797 g
|
0.80%
|
Seal, bearded (Oogruk), meat, dried (Alaska Native)
|
0.795 g
|
0.80%
|
Egg, whole, dried
|
0.775 g
|
0.78%
|
Egg, whole, dried, stabilized, glucose reduced
|
0.771 g
|
0.77%
|
Winged beans, mature seeds, raw
|
0.762 g
|
0.76%
|
Seeds, cottonseed flour, low fat (glandless)
|
0.752 g
|
0.75%
|
Tofu, dried-frozen (koyadofu), prepared with calcium sulfate
|
0.747 g
|
0.75%
|
Tomato products, canned, sauce, with tomato tidbits
Tomato products, canned, sauce, with tomato tidbits is a type of Vegetables and Vegetable Products. The most significant nutrients in Tomato products, canned, sauce, with tomato tidbits are listed below.
Water
|
89.09 g
|
89.09%
|
Energy (calorie)
|
32 kcal
|
|
Energy (joule)
|
134 kJ
|
|
Protein
|
1.32 g
|
1.32%
|
Total lipid (fat)
|
0.39 g
|
0.39%
|
Ash
|
2.11 g
|
2.11%
|
Carbohydrate, by difference
|
7.09 g
|
7.09%
|
Fiber, total dietary
|
1.4 g
|
1.4%
|
Calcium, Ca
|
10 mg
|
0.01%
|
Iron, Fe
|
0.68 mg
|
|
Magnesium, Mg
|
20 mg
|
0.02%
|
Phosphorus, P
|
42 mg
|
0.04%
|
Potassium, K
|
373 mg
|
0.37%
|
Sodium, Na
|
15 mg
|
0.02%
|
Zinc, Zn
|
0.19 mg
|
|
Copper, Cu
|
0.014 mg
|
|
Manganese, Mn
|
0.22 mg
|
|
Selenium, Se
|
0.6 µg
|
|
Vitamin C, total ascorbic acid
|
21.5 mg
|
0.02%
|
Thiamin
|
0.073 mg
|
|
Nutrients in Tomato products, canned, sauce, with tomato tidbits